INDUSTRIE DELLE BEVANDE Vol. 52 - MAY/JUNE 2023
DEPARTMENTS
5 - Exhibitions
Simei, other innovations seen in Milan. Part II - One format of star for all bottle shapes - Enhanced neutrality and sensory homogeneity - Cartoning monoblock - Protect and control wine distribution - Robot palletisers - Yeast nutrition during fermentation - The digital transition from vineyard to label - Gravimetric bottling machines for still liquids - Washing-drying monoblocs - Quick and easy wine analyses - Motorised winemaker - New glass bottle rinsers - Concrete wine vats - Jumbo Star technologies - Automated canning system - Industrial cleaning machinery - Gravity filler
24 - The company
Custom-built products (S. Musso)
28 - Machines & equipment
Food automation market worth 12.26 billion USD - New labelling machine for Cantine Torrevento - Washing, rinsing, filling, capping monobloc - Four times more performance - Second-hand: the future of automated bottling lines - Smart enology: artificial intelligence to wineries - Hygienically designed slewing ring bearing
40 - Containers & closures
Geometric deformation control on glass bottles - The QORK stopper: invincible in terms of technique and sustainability - Sterilization of PET bottles
44 - Products
Tassoni: a new era begins - Zero range in cans launched
46 - Applied research
Impact different yeasts to improve sparkling wines production - The inhibition of wine microorganisms by silver nanoparticles - Red wines characteristics from grapes pre-treated with pulsed light - Quality changes in cold-stored high-pressure treated juices - Assessment of chitosan antimicrobial effect on wine microbes
52 - Marketing
Wine sector Italy: turnover analysis 2022 - Grappa: consumption is growing among millennials and in southern Italy - Overview of the German wine sector 2022-2023
66 - News
Expansion work begins - Remembering and looking to the future - Summa sold out - Omnia Technologies achieves a new strategic milestone - Financing to support three recent acquisitions - Merano WineFestival: classic format and novelties - Agenda
76 - Books
79 - Beer & malt
Brewing Technology: State-of-the-Art (S. Flad, C. Pircher, W. Unterthurner, R. Schmidt) - Beer & Craft Beer, where does the international world of beer stand? - Kenning and canning systems - New beer machine - Unique automatic handle applicator - AB InBev, 2022 financial results - New course, same direction - The fight against food waste meets the love of sport - Lager with a full and authentic taste - “Italian out of home” convinces foreign market - The preparations for BrauBeviale are in full swing - Aroma profile of a glutenfree barley malt beer - Effects of the mashing process on polyphenols and antiradical activity of beer - Impacts of adjunct incorporation on flavor stability of beer
104 - Advertisers’ list & companies’ address
