Tecnica Molitoria is a monthly magazine in Italian language that first appeared in 1950, and now runs about 2.500 pages per year. Technical and scientific articles by Italian and foreign experts, translations, descriptions of machinery, economical and legislative news and current activities are reported.

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TECNICA MOLITORIA Vol. 69 N. 120/A - 2019

TECNICA MOLITORIA Vol. 70 - MARCH 2019

TECNICA MOLITORIA Vol. 70 - FEBRUARY 2019

TECNICA MOLITORIA Vol. 70 - JANUARY 2019

TECNICA MOLITORIA Vol. 69 - DECEMBER 2018

TECNICA MOLITORIA Vol. 69 - NOVEMBER 2018

TECNICA MOLITORIA Vol. 69 - OCTOBER 2018

TECNICA MOLITORIA Vol. 69 - SEPTEMBER 2018

TECNICA MOLITORIA Vol. 69 - AUGUST 2018

TECNICA MOLITORIA Vol. 68 - JULY 2018

TECNICA MOLITORIA Vol. 69 - JUNE 2018

TECNICA MOLITORIA Vol. 69 - MAY 2018

TECNICA MOLITORIA Vol. 68 N. 19/A - 2018

TECNICA MOLITORIA Vol. 69 - APRIL 2018

TECNICA MOLITORIA Vol. 69 - MARCH 2018

B&R introduces lighting system for its machine vision solution   B&R’s integrated vision system features innovative lighting components. The flexible light bars and backlights ensure optimum results even in difficult lighting situations. Lighting control is synchronized with the automation...

The global bakery ingredients market was valued at $12,588 million in 2017 and is projected to reach $18,596 million by 2025, growing at a CAGR of 5.0% from 2018 to 2025. According to the report titled, 'Bakery Ingredients Market by Type and Application: Global Opportunity Analysis and Industry Fore...

Paragraph 4.14.7 from the new version 8 of the BRC Global Standard introduces this important change in the field of Pest Management: "The plant must provide adequate measures to prevent the entry of birds into buildings or the nesting in loading and unloading areas.". How to respond proactively? In...

Bluetooth solutions are being used more and more in industrial applications.   Wireless data transmission now enables convenient operation with smart phones and tablets, making it easier to configure devices that are difficult to reach or located in harsh environments PLICSCOM is the pluggable di...

A new way to preserve healthy food with natural ingredients
Effects of dietary fiber and antioxidant-rich ingredients on quality characteristics of pasta
Regulation EU 2018/1648 authorising the placing on the market of a novel food
Low carbohydrate diets are unsafe and should be avoided
Decisions EU 2018/1109, 1110, 1111, 1112, 1113 of renewing the authorisation for the placing on the market of products containing GMO

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