THE MAGAZINE ON MOST INNOVATIVE FOOD TRENDS

The functional foods that are good for health, beauty and well-being (such as food supplements, fortified foods and beverages, health-new concepts, etc.) are the most promising frontier for the food industry.
Alimenti Funzionali presents a more "business-oriented" style between the food and the medical sector, unique in Italian. Its target is the bio-medical sector, shops specializing in health products, retail distribution and professionists in wellness (nutritionists, personal trainers, athletic trainers).

The our departments
Nutrition & fitness - Food law - Functional trends - Health & wellness - Beauty - Food & workout - Conference - Weight management -Products - The company - Marketing - Applied research - News

ALIMENTI FUNZIONALI Vol. 10 - SEPTEMBER 2018

ALIMENTI FUNZIONALI Vol. 10 - JUNE 2018

ALIMENTI FUNZIONALI Vol. 10 - MARCH 2018

ALIMENTI FUNZIONALI Vol. 9 - DECEMBER 2017

ALIMENTI FUNZIONALI - Vol. 9 - SEPTEMBER 2017

ALIMENTI FUNZIONALI Vol. 9 - JUNE 2017

ALIMENTI FUNZIONALI VOL. 9 - MARCH 2017

YEAR 8 (2016) SEPTEMBER

YEAR 8 (2016) DECEMBER

 YEAR 8 (2016) MARCH

   YEARS 8 (2016) JUNE

Poor diet is recognized as a major risk factor that can be modified to prevent the growing prevalence of noncommunicable diseases globally and the deaths attributed to them. Enhancing the nutritional quality of staple foods such as cereals offers a promising strategy for addressing poor diets. Whole...

From 12 to 14 April 2019, Cosmofarma Exhibition brings together companies and operators of the pharmacy world to share projects and innovations In Bologna, from 12 to 14 April, the 23rd edition of Cosmofarma Exhibition will take place. The exhibition is the reference event for the whole world of ph...

In a market where personalisation, digital technologies and alternative foods are on the rise, the definition of nutraceutical is evolving.  We want your insights on the biggest trends in the nutraceuticals industry, giving you the opportunity to share what ‘nutraceutical’ means to you.  Stakehold...

The type of saturated fats we eat can affect our risk of a heart attack, according to a study published in the International Journal of Cardiology. People whose diets contain relatively little palmitic and stearic acid -- saturated fats composed of 16 or more carbon atoms (longer-chain saturated fat...

Dietary fiber protects against obesity and metabolic syndrome
Curcumin may help memory and mood
The first Beauty Chocolate is came
Choose Omega-3s from fish over flax for cancer prevention

FoodExecutive

Database Articoli

Pasticceria Extra

Tuttogelato

tuttogelato

www.tuttogelato.it

Alimenti Funzionali


Copyright © 1998-2019 Chiriotti Editori srl Tutti i diritti riservati
Viale Rimembranza, 60 - 10064 Pinerolo - To - Italy - P.IVA e C.F. 01070350010 - Tel. +39 0121.393127 - Fax +39 0121.794480 - email info@chiriottieditori.it | Disclaimer