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Long-term, high nut consumption could be the key to better cognitive health in older people according to new research from the University of South Australia and published in The journal of nutrition, health & aging, 2018; 23 (2): 211. In a study of 4822 Chinese adults aged 55+ years, researcher...
#thebestingredientscampaign, the rebranding campaign launched by Faravelli in 2018, got three Italian communication awards in May 2019. The company got the first two awards on May 20, 2019 at the NC Awards 2019 Night held at the Teatro Elfo Puccini in Milano, ranking to- Second best B2B holistic ca...
In a small study published in the Journal of the American College of Nutrition, Researchers found that participants ran a 5 km 6% faster after eating a Mediterranean diet than after eating a Western diet. They found no difference between the two diets in performance in anaerobic exercise tests. The...
In this issue you can find a review of vegetal ingredients, new solutions for gluten & dairy free products, soluble fibers, natural flavours, and energy drinks. In collaboration with Mintel, we present the most interesting international innovations such as vitamin added jellies, bio drinks, veg...
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